Chicken Fried Bacon

by alphamonkey on December 4, 2006 · 7 comments

in Uncategorized

You read that right: Chicken Fried Bacon.  Frank Sodolak of Sodolak’s Original Country Inn in Snook, TX.  is responsible for the culinary equivalent of crack dipped in heroin and then powdered with ecstasy. Bob Phillips from Texas Country Reporter gives it a go in this clip.

Thanks to ren1113 for the link!  I’m so trying this. 

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  • tragus

    A side order of deep fried scrapple plus a dessert of fried pork rinds would make a tasty multi-course banquet. Hmmm, now what to order for drinks? Diet Coke?

    Of course, I’ll admit to frequently ordering creamed-chipped-beef when I’m traveling and encounter a diner.

  • elkciN

    I believe we call that ‘shit on a shingle’ round these parts.

    Chicken-Fried Bacon: the express lane on Heart Disease Highway. I’m pretty sure my heart seized for a second after I looked at the picture. But I still want some.

  • Esbeemer

    This makes me cry.  I’m uncertain whether it’s out of joy or fear, but I’m a-cryin’….

  • Lily125

    Job security for me.  I’m a nurse and if you have open heart surgery you come see me.  Eat like that and you just about assured of seeing me.

  • .alphamonkey.

    I’m pretty sure that a visit to Fisher & Sons prior to partaking is the smart choice.


    You can eat just about anything ONCE!!! A great topping for your organic yogurt.

  • Gorlog

    Yea… at our the fine Minnesota State Fair they are serving up chocolate covered bacon. Just a step beyond insanity. Apparently quite a hit.

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